Artemisia: a plant, women and men against malaria

8 Jan, 2018

La Maison de l’Artemisia is non-governmental organization (NGO), a non-profit under French law, which has been supporting for several years the players of the production, marketing and use of medicinal plants of the Artemisia genus in Africa, because of their...
In Ghana, producers and consumers make organic farming grow

In Ghana, producers and consumers make organic farming grow

2 Aug, 2017

In Ghana, fossil fuels represent a real boon for the state, in terms of income and foreign exchange. But just after the sales of hydrocarbons, comes that of cocoa beans, and other cash crops. However, oil extraction contributes to climate disruption, while the...
Fair Trade: a new label

Fair Trade: a new label

2 Aug, 2017

Despite a sluggish context, fair trade market continues its growth. In France, it it reached 429 million euros and 11.1% growth in 2013. But before being a “market” trade fair is an innovative approach to national and international trade. Supported by an...
France goes for local Fair Trade

France goes for local Fair Trade

13 Oct, 2014

France goes for local Fair Trade For over 40 years, fair trade organizations develop business partnerships based on the principles of transparency, equity and balanced business relationship with producers, farmers and artisans in the South. If the impacts are...

European social entrepreneurship against food waste at SOIA Europe (3)

15 Jan, 2014

Our third chronicle of the European Social Innovation Assembly (SOIA) in Amsterdam is dedicated to the answer to food waste. The cloud against food waste In Europe, 30% of the food are thrown away before being eaten. Multiple causes explain this situation, which can...